petit LOUIS

Now new and simply délicieux!

The “little brother” of the LOUIS restaurant is here!

petit LOUIS – that’s bar food from the kitchen of star chef Martin Stopp. This is gourmet enjoyment in a wonderfully uncomplicated way. Discover 14 small creations in 9 courses. Served in a relaxed atmosphere in some of your favourite beautiful spots in our bar & library. petit LOUIS combines comfort with class, relaxation with aesthetics and an exclusive wine list with creative drinks. Sommelier Robert Jankowski and bar manager Robin Weiss have formed a dream team for the perfect drink accompaniment.

Every first Thursday of the month, 7.00 pm – 10.00 pm
Price: €105.00